06/11/04
Pretahunter
This recipe is frickin' AWESOME! Tried it the other day and I'm makin' it again tonight. Spicier this time though.
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1. Melt the Margarine on high in a Large Pot.
2. Add the Tofu and stir the Tofu so that the Margarine coats the Tofu.
3. Add the Soy Sauce and when the Tofu as completely absorbed the Soy Sauce add the Onions.
4. Cook the Onions for about a minute or until they look tender.
5. Add the Tomatoes and Peas
6. Add the Curry and the Cumin
7. Add the Soy Milk
8. Stir the Contents of the Pot and allow for the Liquid to reduce by boiling off.
9. Add the Chilli
10. Add the Salt and Pepper
11. Bonne Appetite
Best Served over Rice.